Easy!  Salmon Fried in Leek Miso Paste
Easy! Salmon Fried in Leek Miso Paste

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, easy! salmon fried in leek miso paste. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Easy! Salmon Fried in Leek Miso Paste is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Easy! Salmon Fried in Leek Miso Paste is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have easy! salmon fried in leek miso paste using 6 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Easy! Salmon Fried in Leek Miso Paste:
  1. Take 2 fillets Fresh salmon
  2. Make ready 5 cm length Japanese leek
  3. Take 25 grams ☆ Miso
  4. Take 4 grams ☆ Sake
  5. Take 1 cm ☆ Ginger paste in tube
  6. Get 1/2 tbsp Vegetable oil
Steps to make Easy! Salmon Fried in Leek Miso Paste:
  1. Cut the leek vertically, then against the grain to obtain a fine mince. Mix the minced leek with the ☆ ingredients to create miso and leek sauce.
  2. Heat oil in a pan over medium heat. Lay the salmon in the pan skin side down, and brown well so it can be served skin side up and will look nice.
  3. Turn the fish over and brown it while spreading the miso leek paste over the skin. Cover the pan with a lid and cook over low heat for about 3 minutes. Then just serve the salmon and you are done!

So that’s going to wrap it up for this special food easy! salmon fried in leek miso paste recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!