Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, super-quick spicy cheese salmon. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Super-Quick Spicy Cheese Salmon is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Super-Quick Spicy Cheese Salmon is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have super-quick spicy cheese salmon using 14 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Super-Quick Spicy Cheese Salmon:
- Make ready 4 pieces Raw salmon
- Take 1 dash Salt
- Get 1 dash Pepper
- Take 2 tbsp Sake
- Get 1/4 Onion
- Take 1/8 Cabbage
- Prepare 1/2 packet Shimeji mushrooms
- Take 4 slice Processed sliced cheese
- Get 50 grams ☆MIso
- Make ready 1 tbsp ☆Sake
- Get 3 tbsp ☆Mirin
- Make ready 1/4 tsp ☆Ra-yu
- Get 1 piece ☆Grated garlic
- Take 1 stock Finely sliced green onions
Steps to make Super-Quick Spicy Cheese Salmon:
- Mix the ingredients marked ☆ together to make the mixed miso. Chop the cabbage and thinly slice the onion. Break off the root end of the shimeji mushrooms and separate.
- Pat dry the salmon and season with the salt, pepper, and sake.
- Tear aluminium foil to a wrappable size and put on half a serving of cabbage and onions. Then add 1/8 of the mixed miso.
- Put salmon on top of step 3 then top with another half serving of cabbage and onions along with one serving of shimeji mushrooms. Cover with 1/8 of the mixed miso.
- Top with 1 slice of cheese and wrap up the aluminium foil.
- Repeat Steps 3-5 four times. Cook in an oven for 15-20 minutes. Once cooked sprinkle on the cut green onions and it's ready to serve.
So that’s going to wrap this up for this special food super-quick spicy cheese salmon recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

