From Canada: Maple Salmon Bake for Bento
From Canada: Maple Salmon Bake for Bento

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, from canada: maple salmon bake for bento. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

From Canada: Maple Salmon Bake for Bento is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. From Canada: Maple Salmon Bake for Bento is something that I have loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook from canada: maple salmon bake for bento using 4 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make From Canada: Maple Salmon Bake for Bento:
  1. Get 1 Salmon filets
  2. Prepare 2 tsp ☆Maple syrup
  3. Make ready 1 tsp ☆Mustard
  4. Prepare 1/2 tsp ☆Soy sauce
Steps to make From Canada: Maple Salmon Bake for Bento:
  1. Preheat the oven to 390°F/200°C. Mix the ingredients marked with ☆ while it's heating.
  2. Put the fish in a ovenproof dish and cover with the ingredients marked with ☆. When the oven has heated, bake for 15 minutes.
  3. I used Canadian beer instead of water for the tempura side dish, and included matcha salt in this Japanese/Canadian combo bento.

So that is going to wrap this up for this exceptional food from canada: maple salmon bake for bento recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!