Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, cajun italian salmon. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Cajun Italian Salmon is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Cajun Italian Salmon is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook cajun italian salmon using 6 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cajun Italian Salmon:
- Take 4 lb Salmon
- Prepare 1 tsp Cajun Seasoning
- Prepare 1 tsp paprika
- Take 1 tsp Italian seasoning
- Get 1 medium Lemon
- Make ready 4 clove bayleaf
Steps to make Cajun Italian Salmon:
- Preheat oven to 375.
- Wash salmon.
- Lightly season all salmon on one side.
- Place salmon season side down on baking sheet.
- Lightly squeeze lemon juice on each salmon salmon. Then season each filet place a bay leaf and a small scoop of butter on the salmon.
- Cook Salmon for 18 minutes or until it is flaky.
So that’s going to wrap it up for this special food cajun italian salmon recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
