Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, salmon meunière with lemon sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Salmon Meunière with Lemon Sauce is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Salmon Meunière with Lemon Sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have salmon meunière with lemon sauce using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Salmon Meunière with Lemon Sauce:
- Prepare 2 slice Fish filets (I used salmon)
- Get 1 dash Salt and pepper
- Get 1 dash Garlic powder
- Get 1 Plain flour
- Take 1 pat Butter
- Take 2 tbsp Mayonnaise
- Get 1 tbsp Lemon juice (I used bottled lemon juice)
- Make ready 1 tsp Sugar
- Make ready 1/2 tsp Soy sauce
- Make ready 1 dash Grated cheese
Steps to make Salmon Meunière with Lemon Sauce:
- Season the salmon with salt, pepper and garlic powder, and coat with flour.
- Melt the butter in a frying pan, and pan fry the salmon.
- Make the sauce. Mix the mayonnaise, sugar and soy sauce together. Add the lemon juice and some grated cheese, and mix well.
- Arrange the salmon on serving plates, pour the sauce over it, and serve.
- I used this bottled lemon juice.
So that is going to wrap this up with this special food salmon meunière with lemon sauce recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
