Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a special dish, honey teriyaki salmon (frozen). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Honey Teriyaki Salmon (frozen) is one of the most well liked of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Honey Teriyaki Salmon (frozen) is something that I have loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can cook honey teriyaki salmon (frozen) using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Honey Teriyaki Salmon (frozen):
- Get 2 salmon portions (frozen)
- Get 1 tbsp butter or margarine
- Take 1/3 cup Teriyaki sauce/marinade
- Get 1 tsp minced garlic
- Take 1 lemon juice
- Get 1 Italian seasoning
Steps to make Honey Teriyaki Salmon (frozen):
- Run salmon under cook water to remove glaze then pat dry.
- Melt butter. Mix butter, garlic and Teriyaki marinade then drizzle over frozen salmon.
- Sprinkling Italian seasoning
- Broil for 7 minutes. add lemon juice as desired.
- Serve hot.
So that’s going to wrap this up with this special food honey teriyaki salmon (frozen) recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
