Lemon Salmon fillet
Lemon Salmon fillet

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon salmon fillet. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Lemon Salmon fillet is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are nice and they look fantastic. Lemon Salmon fillet is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook lemon salmon fillet using 8 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Salmon fillet:
  1. Get 300 g skinless salmon
  2. Make ready 250 g honey tomatoes
  3. Take 300 g sliced peeled potatoes
  4. Get 1/2 lemon, sliced
  5. Prepare 1/2 Zucchini, sliced
  6. Prepare 2-3 cloves garlic
  7. Get 5-6 Tbsp olive oil
  8. Get Bake-18 mins
Instructions to make Lemon Salmon fillet:
  1. Preheat oven at 180C/350F.
  2. Thinly slice 300 g peeled potatoes and boil the potatoes slices for 8 mins.
  3. Drain the potatoes slices, cool and put aside.
  4. Grease a large dish and spread out the potatoes slices. Season with salt and black pepper.
  5. Season 300 g skinless salmon with salt and pepper on all the sides and place on the top of the potato slices.
  6. Dice 250 g honey tomatoes and spread the salmon around, along with half Zucchini slices. Season with salt and black pepper. Drizzle 4 tbsp olive oil on top.
  7. Thinly slice 2 or 3 garlic cloves and spread out on top of the salmon.
  8. Thinly slice half lemon and place on the salmon.
  9. Bake in an oven for 18 mins. Drizzle with olive oil again.

So that is going to wrap this up with this exceptional food lemon salmon fillet recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!