Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, roasted butter mustard fish. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Roasted Butter Mustard Fish is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Roasted Butter Mustard Fish is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook roasted butter mustard fish using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Roasted Butter Mustard Fish:
- Take 4 pieces Salmon Fish
- Get 2 tbsp ginger garlic paste
- Make ready 2 tbsp wholegrain mustard sauce
- Prepare 1 green chilli
- Take 2 tbsp lemon juice
- Prepare 2 tsp fish masala
- Take 1 tsp black pepper
- Make ready 1 tbsp butter
- Take as needed Salt
Instructions to make Roasted Butter Mustard Fish:
- Take pan add butter,when is hot add ginger garlic paste and wholegrain mustard sauce mix well,than add fish masala and 1/4 cup water saute 1 minutes
- Than put fish in pan add lemon juice,sprinkle black pepper,and salt mix well,cover it for 15 minutes for low ti medium flame,turn it over after 7 minutes
- Check fish is cook or not,if cooked than flame high and roast with high flame until fish skin is crispy,than turn off the flame,
- Salmon is ready to serve,you enjoy with red wine 🍷cheers😋
So that is going to wrap this up for this special food roasted butter mustard fish recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
