Cured Salmon with Dill Potatoes
Cured Salmon with Dill Potatoes

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, cured salmon with dill potatoes. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Cured Salmon with Dill Potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are nice and they look fantastic. Cured Salmon with Dill Potatoes is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have cured salmon with dill potatoes using 9 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Cured Salmon with Dill Potatoes:
  1. Take 300 grams gravlax (cured salmon)
  2. Take 100 grams butter
  3. Get 1 cup flour
  4. Get 6 cup milk
  5. Take 10 cooked potatoes
  6. Get 1 bunch chopped dill
  7. Make ready 1 crushed white pepper
  8. Prepare 1 salt
  9. Get 1 sliced lemon
Instructions to make Cured Salmon with Dill Potatoes:
  1. Cube the cooked potatoes. Keep aside.
  2. Melt butter and add flour.
  3. Dilute with milk while whisking to form a smooth sauce
  4. Boil for 3-5 minutes.
  5. Mix in the potatoes and chopped dill.
  6. Season with salt and pepper.
  7. Serve on plates with the salmon and garnish with dill stick and a slice of lemon.
  8. Enjoy.

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