Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to prepare a special dish, smoked salmon appetizer. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Smoked Salmon Appetizer is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Smoked Salmon Appetizer is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have smoked salmon appetizer using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Smoked Salmon Appetizer:
- Prepare 3/4 cup finely chopped white onion
- Prepare 3 tbsp drained capers
- Prepare 2 tbsp fresh dill, chopped
- Make ready 4 tsp dijon mustard
- Prepare 1 tbsp fresh lemon juice
- Prepare 8 oz cream cheese (room temperature)
- Prepare 24 thin slices of sourdough baguette
- Prepare 6 oz thinly sliced smoked salmon, cut into 24 pieces
Steps to make Smoked Salmon Appetizer:
- stir together first 5 ingredients in a bowl to make relish, season with salt and pepper
- spread cream cheese onto bread, add 1 piece of salmon, top with relish
- serve on serving platter and enjoy
So that is going to wrap this up for this exceptional food smoked salmon appetizer recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
