Salmon Steak With Olive Dill Sauce
Salmon Steak With Olive Dill Sauce

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, salmon steak with olive dill sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Salmon Steak With Olive Dill Sauce is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Salmon Steak With Olive Dill Sauce is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have salmon steak with olive dill sauce using 14 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Salmon Steak With Olive Dill Sauce:
  1. Prepare 2 Salmon filets
  2. Prepare 1 large clove Garlic
  3. Make ready 1 tbsp + 1-2 tablespoons White wine
  4. Get 1 tbsp Extra virgin olive oil
  5. Make ready 1 Herb salt or high quality salt
  6. Prepare 1 Black pepper
  7. Prepare For the sauce:
  8. Get 6 ♦Olives (coarsely minced)
  9. Take 2 tbsp ♦Dill (minced)
  10. Get 2 tbsp ♦Grape tomatoes or cherry tomatoes (5 mm diced)
  11. Prepare 1 1/2 tbsp ♦Lemon juice
  12. Make ready 2 tsp ♦Extra virgin olive oil
  13. Take 1/3 tsp ♦ Salt
  14. Make ready 1 dash ♦Black pepper
Steps to make Salmon Steak With Olive Dill Sauce:
  1. Pour 1 tablespoon of white wine over the salmon and let sit for 10-15 minutes. Combine the ♦ ingredients to make the sauce.
  2. Wipe off the moisture from the salmon and season with the herb salt and black pepper. Remove the stem from the garlic and mince. Add together with the oil to a frying pan.
  3. Once the garlic has become fragrant, add the salmon, and brown both sides. Add 1-2 tablespoons of white wine, cover with a lid, and steam cook.
  4. Once the salmon has cooked, place on a serving dish, and top with the sauce to complete. Serve with any side dish you like and enjoy with some wine.

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