Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, salmon patties and dill sauce. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Salmon Patties And Dill Sauce is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Salmon Patties And Dill Sauce is something that I’ve loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can have salmon patties and dill sauce using 13 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Salmon Patties And Dill Sauce:
- Prepare 5 oz Canned salmon drained and flaked
- Take 1 1/2 cup Dry breadcrumbs
- Take 2 tbsp Minced onion
- Make ready 1 tbsp Dijon mustard
- Prepare 1 Egg beat lightly
- Take 1 tsp Lemon juice
- Get 1 Salt and pepper
- Get 1 tbsp Olive oil
- Make ready sauce
- Make ready 1/4 cup Sour cream
- Take 1 tbsp Dill
- Prepare 1/4 tsp Garlic powder
- Prepare 1 as needed Sea salt
Instructions to make Salmon Patties And Dill Sauce:
- PATTIES: Mix salmon, breadcrumbs, onion, Dijon, egg and lemon. - Form into patties. - Fry over olive oil. - About 4 mins each side
- SAUCE: mix sour cream, dill, garlic and sea salt. - Serve with patties.
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