Salmon Fry
Salmon Fry

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, salmon fry. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Salmon Fry is one of the most well liked of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Salmon Fry is something that I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have salmon fry using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Salmon Fry:
  1. Take As needed Cleaned and wash salmon fish(other fish also)
  2. Prepare For marinate-
  3. Take 3 tbsp lemon juice
  4. Make ready Pinch turmeric
  5. Make ready 1 tbsp garlic ginger paste
  6. Make ready To taste Salt as taste
  7. Make ready 1/2 tsp red chilli powder
  8. Get 1 tsp garam masala
  9. Prepare 1 tsp coriander powder
  10. Make ready 1 tsp fish masala(any brand)
  11. Prepare 1 tbsp rice flour
  12. Make ready 1 tbsp gram flour
  13. Get 1 tbsp semolina
  14. Get 1 tsp mustard seeds
Instructions to make Salmon Fry:
  1. Take a bowl and marinate the fish than rest for 10 minutes
  2. After 10 minutes add rice flour, gram flour and semolina mix well with the help of lit bit water and apply on fish as a coating,
  3. Than take pan for frying i made shallow fry you can deep frying also.when oil is hot (medium to high flame)than put fish on pan,cook till golden brown in colour,
  4. After that turn it over and same process repeat on other side
  5. Serve hot with chutney,it's very healthy and nutritional fish.
  6. Enjoy You can watch full recipe video also link - https://youtu.be/7qOD6o7butQ

So that is going to wrap this up with this special food salmon fry recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!