THAI SALMON FISH CURRY.. with Coconut Rice
THAI SALMON FISH CURRY.. with Coconut Rice

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, thai salmon fish curry.. with coconut rice. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

THAI SALMON FISH CURRY.. with Coconut Rice is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. THAI SALMON FISH CURRY.. with Coconut Rice is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thai salmon fish curry.. with coconut rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make THAI SALMON FISH CURRY.. with Coconut Rice:
  1. Take 500 gram salmon or prawn or any fish
  2. Get 2 tbsp Mustard oil
  3. Get 2 Onions chopped
  4. Make ready 1 tbsp Ginger/garlic paste
  5. Prepare 1 tsp Zeera
  6. Get 3/4 tsp Turmeric
  7. Make ready 1 tsp Dhaniya powder
  8. Prepare 1 tsp Crushed chilli powder
  9. Take Curry leaves 12-15
  10. Get 2-3 Tomatoes
  11. Prepare 150 gram Coconut milk
  12. Make ready Lemon (half)
Instructions to make THAI SALMON FISH CURRY.. with Coconut Rice:
  1. Heat mustard oil in frying pan or pot, put onions fry till its lightly brown and soft not too much then put ginger garlic paste and saute then put zeera, haldi, dhaniya, crushed chilli powder, curry patta, when aroma comes then put chopped tomatoes(i put half chopped tomatoe tin) if you put fresh tomatoes let it get soft and juicy then add coconut milk and half lemon squeeze.
  2. Now add salmon only for 5 minutes and turn off gas dont turn fish if you want really soft but make sure fish is dipped in masala and if you want just turn another side for a minute. Serve with Rice or coconut rice.
  3. COCONUT RICE: - In water put salt, coconut milk (i put less then 100 gram coconut in 1 cup rice) then put rice put 1 onion cut in square and dum rice (as pilao style not drain one) and last put garlic cloves few not chopped just whole for smell..
  4. Tip: if you don't like coconut taste too much put less coconut milk in both. light taste will be nice aswell.

So that is going to wrap it up for this exceptional food thai salmon fish curry.. with coconut rice recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!