Cheese & Salmon Mousse
Cheese & Salmon Mousse

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, cheese & salmon mousse. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

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Cheese & Salmon Mousse is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheese & Salmon Mousse is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can have cheese & salmon mousse using 4 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cheese & Salmon Mousse:
  1. Take 95 grams Smoked Salmon
  2. Prepare 270 grams Cream Cheese
  3. Take 2 tbsp Mayonnaise
  4. Make ready 75 grams Caviar

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Steps to make Cheese & Salmon Mousse:
  1. Mix cheese and mayonnaise.
  2. Cut the salmon into small pieces and add to the mixture. And Mix.
  3. Cover a large bowl or several smaller with caviar.
  4. Put the mixture in the bowl.
  5. Reserve in the refrigerator about 3h.
  6. Serve with toasts.

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