Manama's Kitchen

Hey everyone, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, baked salmon with spinach and mushroom. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Salmon with spinach and mushroom is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes yummy. Baked Salmon with spinach and mushroom is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have baked salmon with spinach and mushroom using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Baked Salmon with spinach and mushroom:

1. Make ready 2 salmon fillets thawed
2. Prepare 1 clove garlic sliced
3. Prepare 2 slices lemon
4. Prepare Quinoa
5. Prepare 1 cup quinoa
6. Make ready 2 cups water
7. Take Spinach and mushroom
8. Prepare 1/2 onion roughly chopped
9. Get 400 mushrooms chopped
10. Make ready 1 bag spinach
11. Take Aromat

Instructions to make Baked Salmon with spinach and mushroom:

1. Preheat oven to 230 degrees. Cook quinoa according to packet instructions. Season salmon with salt and pepper. Place garlic and skin down, place salmon on garlic and top with lemon. Bake till well done.
2. Fry onions till soft. Add mushroom and cook for further 3 minutes add spinach and cook, season with aromat till wilted and done
3. Serve hot.

So that’s going to wrap this up with this special food baked salmon with spinach and mushroom recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!